GLENN BRUNKOW Pottawatomie County farmer and rancher

&nbsp; Last week I attended Kansas Farm Bureau’s Day at the Statehouse along with a couple hundred of my fellow Kansas Farm Bureau members. If you have never attended a Day at the Statehouse, I highly recommend doing so — it is truly an example of grassroots advocacy in action and proof of why Farm Bureau is so effective advocating for farmers and ranchers.

The program was exceptionally good and informative, laying out the issues of the current legislative session. Kansas Farm Bureau’s action plan for the session was also laid out for all the participants. It was the culmination of our policy development from the past year that came from those same members who showed up to lobby at the Capitol.

The work Kansas Farm Bureau members did over that 24-hour period should make all of us proud. We had members from every corner of the state representing all segments of agriculture.

One theme that was repeated several times was the value of each member interacting with their elected officials. Do not get me wrong, we have the best lobbying crew, and I would not trade them for any others, but the real power of Kansas Farm Bureau is its members, and our elected officials understand that.

I watched legislators seek out Farm Bureau members during an evening reception and the next day at the Capitol. They were doing this because of the value and the power of each of the 105 county Farm Bureaus in Kansas. No other organization has that kind of grassroots in each community in Kansas.

I eavesdropped on some conversations, and we truly had the ears and attention of those elected officials. Repeatedly, I heard something along the lines of, “what are Kansas Farm Bureau’s priorities this session?" Then I listened as members articulated our positions on issues important to agriculture.

Important conversations that would have been hard for our staff to have had. For one thing, it would have taken hours and days to meet with all those officials. The more important piece was the attention paid to the message. The farmers and ranchers involved in the discussion understand the policy they are lobbying because they helped develop it in response to their experiences navigating current laws and regulations every day.

We all know we cannot be at the Capitol each day the legislature is in session, and that is why our staff are so critical, but it is the personal relationship between voters and elected officials that makes a visit from a member so important. It is the informed, involved members that make Kansas Farm Bureau so effective, and this is why Day at the Statehouse is so important.

While Day at the Statehouse is important, it is equally important that members reach out to their elected representatives to let them know what issues are important to them. Kansas Farm Bureau is as strong as its members and, from what I witnessed last week, we are rooted in strength.

"Insight" is a weekly column published by Kansas Farm Bureau, the state's largest farm organization whose mission is to strengthen agriculture and the lives of Kansans through advocacy, education and service.&nbsp; &nbsp;

<figure>
 <img src="https://media.eaglewebservices.com/public/2020/4/1587998382293.jpeg" alt="Insight Logo" />
 <figcaption>Insight Logo</figcaption>
 </figure>GLENN BRUNKOW Pottawatomie County farmer and rancher&nbsp; Last week I attended Kansas Farm Bureau’s Day at the Statehouse along with a couple hundred of my fellow Kansas Farm Bureau members. If you have never attended a Day at the Statehouse, I highly recommend doing so — it is truly an example of grassroots advocacy in action and proof of why Farm Bureau is so effective advocating for farmers and ranchers.<figure>
 <img src="https://media.eaglewebservices.com/public/2020/9/1600284821318.jpeg" alt="<a href="https://www.dieselfuelinjectionrepair.com/diesel-fuel-injector-rebuilds?useYB=2,4&amp;cam=ppc-m-m178243-c851458-g-">Click here to visit Diesel Control Technicians website</a>" />
 <figcaption><a href="https://www.dieselfuelinjectionrepair.com/diesel-fuel-injector-rebuilds?useYB=2,4&amp;cam=ppc-m-m178243-c851458-g-">Click here to visit Diesel Control Technicians website</a></figcaption>
 </figure>The program was exceptionally good and informative, laying out the issues of the current legislative session. Kansas Farm Bureau’s action plan for the session was also laid out for all the participants. It was the culmination of our policy development from the past year that came from those same members who showed up to lobby at the Capitol.The work Kansas Farm Bureau members did over that 24-hour period should make all of us proud. We had members from every corner of the state representing all segments of agriculture.One theme that was repeated several times was the value of each member interacting with their elected officials. Do not get me wrong, we have the best lobbying crew, and I would not trade them for any others, but the real power of Kansas Farm Bureau is its members, and our elected officials understand that.I watched legislators seek out Farm Bureau members during an evening reception and the next day at the Capitol. They were doing this because of the value and the power of each of the 105 county Farm Bureaus in Kansas. No other organization has that kind of grassroots in each community in Kansas.I eavesdropped on some conversations, and we truly had the ears and attention of those elected officials. Repeatedly, I heard something along the lines of, “what are Kansas Farm Bureau’s priorities this session?" Then I listened as members articulated our positions on issues important to agriculture.Important conversations that would have been hard for our staff to have had. For one thing, it would have taken hours and days to meet with all those officials. The more important piece was the attention paid to the message. The farmers and ranchers involved in the discussion understand the policy they are lobbying because they helped develop it in response to their experiences navigating current laws and regulations every day.We all know we cannot be at the Capitol each day the legislature is in session, and that is why our staff are so critical, but it is the personal relationship between voters and elected officials that makes a visit from a member so important. It is the informed, involved members that make Kansas Farm Bureau so effective, and this is why Day at the Statehouse is so important.While Day at the Statehouse is important, it is equally important that members reach out to their elected representatives to let them know what issues are important to them. Kansas Farm Bureau is as strong as its members and, from what I witnessed last week, we are rooted in strength."Insight" is a weekly column published by Kansas Farm Bureau, the state's largest farm organization whose mission is to strengthen agriculture and the lives of Kansans through advocacy, education and service.&nbsp; &nbsp;

Insight: Rooted in strength

The U.S. Environmental Protection Agency (EPA) advanced American farmers and equipment owners’ lawful right to repair their farm and other nonroad diesel equipment. EPA’s guidance to manufacturers clarifies that the Clean Air Act (CAA) supports, rather than restricts, Americans’ ability to make repairs on their own, and makes clear manufacturers can no longer use the CAA to justify limiting access to repair tools or software. For America’s farmers, timely and affordable repairs are essential to planting, harvesting, and keeping operations running.

“EPA is proud to set the record straight and protect farmers. For far too long, manufacturers have wrongly used the Clean Air Act to monopolize the repair markets, hurting our&nbsp;farmers,” said EPA Administrator Lee Zeldin. “Common sense is following the law as it is written, and that is what the Trump EPA is committed to doing. By protecting every American’s right to repair, we’re not just fixing devices, we’re securing a stronger, more independent future for our country.”

“This is another win for American farmers and ranchers by the Trump Administration. By clarifying manufacturers can no longer use the Clean Air Act to justify limiting access to repair tools or software, we are reaffirming&nbsp;the lawful right of American farmers and equipment owners to repair their farm equipment,”&nbsp;said Secretary of Agriculture Brooke L. Rollins. “Thank you, Administrator Zeldin, for continuing to put farmers first. This is expected to save our farmers thousands in unnecessary repairs, saving much needed funds after Bidenflation drove up equipment costs on average 45%.”

“EPA’s guidance affirming the Right to Repair will save our agricultural communities thousands of dollars by eliminating corporate middlemen and empowering farmers to fix their own equipment,”&nbsp;said Small Business Administration Administrator Kelly Loeffler.&nbsp;“The Clean Air Act has long crushed family farmers across America – but under the Trump Administration, they are finally getting the regulatory relief to break free from burdensome Green New Scam rules and focus on the vital job of feeding, clothing, and fueling America and the world.”

For years, prominent equipment manufacturers have interpreted the CAA’s emission control anti-tampering provisions as preventing them from making essential repair tools available to all Americans. This has forced farmers to take their equipment exclusively to manufacturer-authorized dealers to be fixed, even though the repair could have been made in the field or at a nearby independent repair shop. Not only has this made repairs more costly, but it has also caused many farmers to&nbsp;opt for&nbsp;older agricultural equipment that lack modern emission controls simply because they can fix that equipment themselves.

<a href="https://dis.epa.gov/otaqpub/display_file.jsp?docid=64859&amp;flag=1">Click here to read the EPA's guidance.&nbsp;</a>

EPA’s guidance does not change the law, weaken emission standards, or reduce compliance obligations. Rather, it clarifies what the CAA already states, that temporary overrides of emission control systems are allowed when it is for the “purpose of repair” to that equipment to obtain proper functionality. This clarification applies to all nonroad diesel engines equipped with advanced emission control technologies including selective catalytic reduction and inducement systems as well as Diesel Exhaust Fluid (DEF) system repairs. Importantly, farmers and equipment owners are not required to rely on authorized dealers exclusively to fix equipment. This makes clear that the law should not serve as a barrier to timely, affordable maintenance of agricultural equipment.

Monday's action will not only expand consumer choice and provide opportunities for farmers but also encourage the use of newer farm equipment. This underscores the agency’s commitment to both America’s farmers and EPA’s core mission of protecting human health and the environment.

<figure>
 <img src="https://media.eaglewebservices.com/public/2020/6/1592424714240.png" alt=" " />
 <figcaption> </figcaption>
 </figure>The U.S. Environmental Protection Agency (EPA) advanced American farmers and equipment owners’ lawful right to repair their farm and other nonroad diesel equipment. EPA’s guidance to manufacturers clarifies that the Clean Air Act (CAA) supports, rather than restricts, Americans’ ability to make repairs on their own, and makes clear manufacturers can no longer use the CAA to justify limiting access to repair tools or software. For America’s farmers, timely and affordable repairs are essential to planting, harvesting, and keeping operations running.“EPA is proud to set the record straight and protect farmers. For far too long, manufacturers have wrongly used the Clean Air Act to monopolize the repair markets, hurting our&nbsp;farmers,” said EPA Administrator Lee Zeldin. “Common sense is following the law as it is written, and that is what the Trump EPA is committed to doing. By protecting every American’s right to repair, we’re not just fixing devices, we’re securing a stronger, more independent future for our country.”<figure>
 <img src="https://media.eaglewebservices.com/public/2026/2/1770043331699.png" alt=" " />
 <figcaption> </figcaption>
 </figure><div><iframe title="Ag Minute - Nathan Stuedle - EPA Right to Repair - Feb. 4, 2026" allowtransparency="true" height="300" width="100%" style="border: none; min-width: min(100%, 430px);height:300px;" scrolling="no" data-name="pb-iframe-player" src="https://www.podbean.com/player-v2/?i=3iakt-1a3892e-pb&from=pb6admin&square=1&share=1&download=1&rtl=0&fonts=Arial&skin=60a0c8&font-color=auto&logo_link=episode_page&btn-skin=3267a3&size=300" loading="lazy" allowfullscreen=""></iframe></div>“This is another win for American farmers and ranchers by the Trump Administration. By clarifying manufacturers can no longer use the Clean Air Act to justify limiting access to repair tools or software, we are reaffirming&nbsp;the lawful right of American farmers and equipment owners to repair their farm equipment,”&nbsp;said Secretary of Agriculture Brooke L. Rollins. “Thank you, Administrator Zeldin, for continuing to put farmers first. This is expected to save our farmers thousands in unnecessary repairs, saving much needed funds after Bidenflation drove up equipment costs on average 45%.”“EPA’s guidance affirming the Right to Repair will save our agricultural communities thousands of dollars by eliminating corporate middlemen and empowering farmers to fix their own equipment,”&nbsp;said Small Business Administration Administrator Kelly Loeffler.&nbsp;“The Clean Air Act has long crushed family farmers across America – but under the Trump Administration, they are finally getting the regulatory relief to break free from burdensome Green New Scam rules and focus on the vital job of feeding, clothing, and fueling America and the world.”<figure>
 <img src="https://media.eaglewebservices.com/public/2020/9/1600284821318.jpeg" alt="<a href="https://www.dieselfuelinjectionrepair.com/diesel-fuel-injector-rebuilds?useYB=2,4&amp;cam=ppc-m-m178243-c851458-g-">Click here to visit Diesel Control Technicians website</a>" />
 <figcaption><a href="https://www.dieselfuelinjectionrepair.com/diesel-fuel-injector-rebuilds?useYB=2,4&amp;cam=ppc-m-m178243-c851458-g-">Click here to visit Diesel Control Technicians website</a></figcaption>
 </figure>For years, prominent equipment manufacturers have interpreted the CAA’s emission control anti-tampering provisions as preventing them from making essential repair tools available to all Americans. This has forced farmers to take their equipment exclusively to manufacturer-authorized dealers to be fixed, even though the repair could have been made in the field or at a nearby independent repair shop. Not only has this made repairs more costly, but it has also caused many farmers to&nbsp;opt for&nbsp;older agricultural equipment that lack modern emission controls simply because they can fix that equipment themselves.<a href="https://dis.epa.gov/otaqpub/display_file.jsp?docid=64859&amp;flag=1">Click here to read the EPA's guidance.&nbsp;</a>EPA’s guidance does not change the law, weaken emission standards, or reduce compliance obligations. Rather, it clarifies what the CAA already states, that temporary overrides of emission control systems are allowed when it is for the “purpose of repair” to that equipment to obtain proper functionality. This clarification applies to all nonroad diesel engines equipped with advanced emission control technologies including selective catalytic reduction and inducement systems as well as Diesel Exhaust Fluid (DEF) system repairs. Importantly, farmers and equipment owners are not required to rely on authorized dealers exclusively to fix equipment. This makes clear that the law should not serve as a barrier to timely, affordable maintenance of agricultural equipment.Monday's action will not only expand consumer choice and provide opportunities for farmers but also encourage the use of newer farm equipment. This underscores the agency’s commitment to both America’s farmers and EPA’s core mission of protecting human health and the environment.

EPA advances farmers’ right to repair

The U.S. Department of Agriculture (USDA) announced loan interest rates for February 2026, which are effective Feb. 1, 2026. USDA Farm Service Agency (FSA) loans provide important access to capital to help agricultural producers start or expand their farming operation, purchase equipment and storage structures or meet cash flow needs. 

Operating, Ownership and Emergency Loans

FSA offers farm operating, ownership and emergency loans with favorable interest rates and terms to help eligible agricultural producers obtain financing needed to start, expand or maintain a family agricultural operation. Interest rates for Operating and Ownership loans for February 2026 are as follows:  

FSA also offers guaranteed loans through commercial lenders at rates set by those lenders.  To access an interactive online, step-by-step guide through the farm loan process, visit the Loan Assistance Tool on farmers.gov.        

Commodity and Storage Facility Loans

Additionally, FSA provides low-interest financing to producers to build or upgrade on-farm storage facilities and purchase handling equipment and loans that provide interim financing to help producers meet cash flow needs without having to sell their commodities when market prices are low.   Funds for these loans are provided through the Commodity Credit Corporation (CCC) and are administered by FSA. &nbsp;

More Information To learn more about FSA programs, producers can contact their local USDA Service Center. 

Additionally, producers can use online tools, such as the Loan Assistance Tool and Debt Consolidation Tool to explore loan options.

<figure>
 <img src="https://media.eaglewebservices.com/public/2025/12/1767221733003.png" alt="USDA" />
 <figcaption>USDA</figcaption>
 </figure>U.S. DEPARTMENT OF AGRICULTUREThe U.S. Department of Agriculture (USDA) announced loan interest rates for February 2026, which are effective Feb. 1, 2026. USDA Farm Service Agency (FSA) loans provide important access to capital to help agricultural producers start or expand their farming operation, purchase equipment and storage structures or meet cash flow needs. Operating, Ownership and Emergency Loans FSA offers farm operating, ownership and emergency loans with favorable interest rates and terms to help eligible agricultural producers obtain financing needed to start, expand or maintain a family agricultural operation. Interest rates for Operating and Ownership loans for February 2026 are as follows:  <ol>
 <li>Farm Operating Loans (Direct): 4.625%</li><li>&nbsp;Farm Ownership Loans (Direct): 5.750%</li><li>Farm Ownership Loans (Direct, Joint Financing): 3.750%</li><li>Farm Ownership Loans (Down Payment): 1.750%</li><li>&nbsp;Emergency Loan (Amount of Actual Loss): 3.750%</li>
 </ol><figure>
 <img src="https://media.eaglewebservices.com/public/2020/9/1600284821318.jpeg" alt="<a href="https://www.dieselfuelinjectionrepair.com/diesel-fuel-injector-rebuilds?useYB=2,4&amp;cam=ppc-m-m178243-c851458-g-">Click here to visit Diesel Control Technicians website</a>" />
 <figcaption><a href="https://www.dieselfuelinjectionrepair.com/diesel-fuel-injector-rebuilds?useYB=2,4&amp;cam=ppc-m-m178243-c851458-g-">Click here to visit Diesel Control Technicians website</a></figcaption>
 </figure>FSA also offers guaranteed loans through commercial lenders at rates set by those lenders.  To access an interactive online, step-by-step guide through the farm loan process, visit the Loan Assistance Tool on farmers.gov.        Commodity and Storage Facility Loans      Additionally, FSA provides low-interest financing to producers to build or upgrade on-farm storage facilities and purchase handling equipment and loans that provide interim financing to help producers meet cash flow needs without having to sell their commodities when market prices are low.   Funds for these loans are provided through the Commodity Credit Corporation (CCC) and are administered by FSA. &nbsp;<ol>
 <li>Commodity Loans (less than one year disbursed): 4.500%</li><li>&nbsp;Farm Storage Facility Loans: Three-year loan terms: 3.625%</li><li>Five-year loan terms: 3.750% Seven-year loan terms: 4.000%</li><li>Ten-year loan terms: 4.125%</li><li>&nbsp;Twelve-year loan terms: 4.375% </li><li>Sugar Storage Facility Loans (15 years): 4.625%</li>
 </ol>More Information To learn more about FSA programs, producers can contact their local USDA Service Center. Additionally, producers can use online tools, such as the Loan Assistance Tool and Debt Consolidation Tool to explore loan options.

USDA announced loan rates for February

<figure>
 <img src="https://media.eaglewebservices.com/public/2025/8/1755116533012.jpg" alt=" " />
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 </figure><div><iframe style="height:40rem;width:100%;" class="w-full" frameborder="0" allowfullscreen="true" src="https://www.widgets.investing.com/live-commodities?theme=darkTheme&amp;pairs=8849,8869,8917,961618,954867,8913,8914,8862,959199,8918,8916"></iframe></div><div> </div><div> </div></div><figure>
 <img src="https://media.eaglewebservices.com/public/2020/9/1600284821318.jpeg" alt="<a href="https://www.dieselfuelinjectionrepair.com/diesel-fuel-injector-rebuilds?useYB=2,4&amp;cam=ppc-m-m178243-c851458-g-">Click here to visit Diesel Control Technicians website</a>" />
 <figcaption><a href="https://www.dieselfuelinjectionrepair.com/diesel-fuel-injector-rebuilds?useYB=2,4&amp;cam=ppc-m-m178243-c851458-g-">Click here to visit Diesel Control Technicians website</a></figcaption>
 </figure>

Current commodities

KFEQ Farm Director Nathan Stuedle visits about agri-business issues.&nbsp;

<figure>
 <img src="https://media.eaglewebservices.com/public/2026/2/1770043271332.png" alt=" " />
 <figcaption> </figcaption>
 </figure>KFEQ Farm Director Nathan Stuedle visits about agri-business issues.&nbsp;<div><iframe title="Nathan Stuedle - Feb. 2, 2026" allowtransparency="true" height="300" width="100%" style="border: none; min-width: min(100%, 430px);height:300px;" scrolling="no" data-name="pb-iframe-player" src="https://www.podbean.com/player-v2/?i=tsuj3-1a35598-pb&from=pb6admin&square=1&share=1&download=1&rtl=0&fonts=Arial&skin=60a0c8&font-color=auto&logo_link=episode_page&btn-skin=3267a3&size=300" loading="lazy" allowfullscreen=""></iframe></div><figure>
 <img src="https://media.eaglewebservices.com/public/2020/9/1600284821318.jpeg" alt="<a href="https://www.dieselfuelinjectionrepair.com/diesel-fuel-injector-rebuilds?useYB=2,4&amp;cam=ppc-m-m178243-c851458-g-">Click here to visit Diesel Control Technicians website</a>" />
 <figcaption><a href="https://www.dieselfuelinjectionrepair.com/diesel-fuel-injector-rebuilds?useYB=2,4&amp;cam=ppc-m-m178243-c851458-g-">Click here to visit Diesel Control Technicians website</a></figcaption>
 </figure>

🎧 BW Morning Show interview: Nathan Stuedle, Farm Director KFEQ radio

John Jenkinson visits about issues facing Kansas farmers and ranchers.&nbsp;

<figure>
 <img src="https://media.eaglewebservices.com/public/2025/2/1738938711482.jpeg" alt="John Jenkinson" />
 <figcaption>John Jenkinson</figcaption>
 </figure>John Jenkinson visits about issues facing Kansas farmers and ranchers.&nbsp;<div><iframe title="John Jenkinson - Feb. 2, 2026" allowtransparency="true" height="300" width="100%" style="border: none; min-width: min(100%, 430px);height:300px;" scrolling="no" data-name="pb-iframe-player" src="https://www.podbean.com/player-v2/?i=rq8xf-1a35547-pb&from=pb6admin&square=1&share=1&download=1&rtl=0&fonts=Arial&skin=60a0c8&font-color=auto&logo_link=episode_page&btn-skin=3267a3&size=300" loading="lazy" allowfullscreen=""></iframe></div><figure>
 <img src="https://media.eaglewebservices.com/public/2020/9/1600284821318.jpeg" alt="<a href="https://www.dieselfuelinjectionrepair.com/diesel-fuel-injector-rebuilds?useYB=2,4&amp;cam=ppc-m-m178243-c851458-g-">Click here to visit Diesel Control Technicians website</a>" />
 <figcaption><a href="https://www.dieselfuelinjectionrepair.com/diesel-fuel-injector-rebuilds?useYB=2,4&amp;cam=ppc-m-m178243-c851458-g-">Click here to visit Diesel Control Technicians website</a></figcaption>
 </figure>

🎧 BW Morning Show interview: John Jenkinson, Ag News

Kansas was admitted to the United States on Jan. 29, 1861, after a tumultuous territorial existence as bloody as it was brief. Those early struggles likely informed the state’s motto: “Ad Astra per Aspera” or “to the stars though difficulties.”

In light of the Sunflower State’s upcoming milestone, here are a few bits of random trivia gathered from mostly reputable books, websites and memories.

Its status as the nation’s best state wasn’t cemented until Frank Stoeber created the world’s largest ball of twine in Cawker City. Certain sites on the internet qualify the claim of “world’s largest” by noting it’s the “largest ball of sisal twine built by a community.” What those sites fail to disclose is that Stoeber had the foresight to donate the ball to the city in 1961, which promptly built a gazebo over it to prevent it from rolling away.

Stoeber’s sisal sphere continues to grow with annual “twine-a-thons” each August, and it has also served as the inspiration for some other comically large attractions around the state, like the world’s largest easel in Goodland. Standing 80 feet tall, it holds a 32-by-24-foot replica of a Vincent van Gogh painting of sunflowers.

Wilson is home to the world’s largest hand-painted Czech Egg, which clocks in at 20 feet high and 15 feet wide. Meanwhile, the northernmost stop on the Chisholm Trail was Abilene, and appropriately, since 2022, the city boasts the world’s largest belt buckle.

Kansas is also home to some notable firsts like Atchison’s Amelia Earhart who was the first woman to fly across the Atlantic. Independence hosted the first professional night baseball game in 1930. Today Wichita is known as the “Air Capital of the World” for airplane manufacturing, but its culinary contributions include both the first White Castle and Pizza Hut.

In agriculture, Wichita also boasts the world’s largest grain terminal, capable of holding 20 million bushels across 246 silos that stretch more than 2,600 feet.

Contrary to popular belief, Kansas isn’t the flattest state. Florida holds that title with its highest point 345 feet above sea level. Kansas’ elevation ranges from just less than 700 feet above sea level in the southeast corner, rising to more than 4,000 at the peak of Mount Sunflower in Wallace County.

Formerly the “Queen of the Cowtowns” and “Cowboy Capital of the World,” Dodge City is perhaps better known as the United States’ windiest city with an average breeze of about 15 mph, roughly 50 percent more than “Windy City” poser Chicago.

There’s a long history of innovative and accomplished folks from Kansas who have shaped not just our state but the nation and world as well. They were undoubtedly influenced by the same natural wonders we are today.

It’s worth taking a moment or two on the day our state was born to acknowledge these accomplishments and note that in addition to hosting large objects and being first in many endeavors, Kansas and its vast sky are home to the best sunsets we get to share with some of the finest people.

There are certainly still difficulties to overcome before we reach the stars, but until we do, Kansas is a good place to call home.

"Insight" is a weekly column published by Kansas Farm Bureau, the state's largest farm organization whose mission is to strengthen agriculture and the lives of Kansans through advocacy, education and service. 

<figure>
 <img src="https://media.eaglewebservices.com/public/2020/4/1587998382293.jpeg" alt=" " />
 <figcaption> </figcaption>
 </figure>GREG DOERING Kansas Farm BureauKansas was admitted to the United States on Jan. 29, 1861, after a tumultuous territorial existence as bloody as it was brief. Those early struggles likely informed the state’s motto: “Ad Astra per Aspera” or “to the stars though difficulties.”In light of the Sunflower State’s upcoming milestone, here are a few bits of random trivia gathered from mostly reputable books, websites and memories.Its status as the nation’s best state wasn’t cemented until Frank Stoeber created the world’s largest ball of twine in Cawker City. Certain sites on the internet qualify the claim of “world’s largest” by noting it’s the “largest ball of sisal twine built by a community.” What those sites fail to disclose is that Stoeber had the foresight to donate the ball to the city in 1961, which promptly built a gazebo over it to prevent it from rolling away.<figure>
 <img src="https://media.eaglewebservices.com/public/2020/9/1600284821318.jpeg" alt="<a href="https://www.dieselfuelinjectionrepair.com/diesel-fuel-injector-rebuilds?useYB=2,4&amp;cam=ppc-m-m178243-c851458-g-">Click here to visit Diesel Control Technicians website</a>" />
 <figcaption><a href="https://www.dieselfuelinjectionrepair.com/diesel-fuel-injector-rebuilds?useYB=2,4&amp;cam=ppc-m-m178243-c851458-g-">Click here to visit Diesel Control Technicians website</a></figcaption>
 </figure>Stoeber’s sisal sphere continues to grow with annual “twine-a-thons” each August, and it has also served as the inspiration for some other comically large attractions around the state, like the world’s largest easel in Goodland. Standing 80 feet tall, it holds a 32-by-24-foot replica of a Vincent van Gogh painting of sunflowers.Wilson is home to the world’s largest hand-painted Czech Egg, which clocks in at 20 feet high and 15 feet wide. Meanwhile, the northernmost stop on the Chisholm Trail was Abilene, and appropriately, since 2022, the city boasts the world’s largest belt buckle.Kansas is also home to some notable firsts like Atchison’s Amelia Earhart who was the first woman to fly across the Atlantic. Independence hosted the first professional night baseball game in 1930. Today Wichita is known as the “Air Capital of the World” for airplane manufacturing, but its culinary contributions include both the first White Castle and Pizza Hut.In agriculture, Wichita also boasts the world’s largest grain terminal, capable of holding 20 million bushels across 246 silos that stretch more than 2,600 feet.Contrary to popular belief, Kansas isn’t the flattest state. Florida holds that title with its highest point 345 feet above sea level. Kansas’ elevation ranges from just less than 700 feet above sea level in the southeast corner, rising to more than 4,000 at the peak of Mount Sunflower in Wallace County.Formerly the “Queen of the Cowtowns” and “Cowboy Capital of the World,” Dodge City is perhaps better known as the United States’ windiest city with an average breeze of about 15 mph, roughly 50 percent more than “Windy City” poser Chicago.There’s a long history of innovative and accomplished folks from Kansas who have shaped not just our state but the nation and world as well. They were undoubtedly influenced by the same natural wonders we are today.It’s worth taking a moment or two on the day our state was born to acknowledge these accomplishments and note that in addition to hosting large objects and being first in many endeavors, Kansas and its vast sky are home to the best sunsets we get to share with some of the finest people.There are certainly still difficulties to overcome before we reach the stars, but until we do, Kansas is a good place to call home."Insight" is a weekly column published by Kansas Farm Bureau, the state's largest farm organization whose mission is to strengthen agriculture and the lives of Kansans through advocacy, education and service.

Insight: Sunsets and sisal twine

U.S. Wheat Associates (USW) staff in Mexico City discussed the importance of the Mexican market to U.S. wheat farmers in mid-January with a visiting delegation of Kansas commodity groups led by U.S. Senator Roger Marshall (R-Kansas).

“The symbiotic relationship between U.S. wheat farmers and Mexican millers relies on the U.S. as a reliable supplier of high-quality wheat to the Mexican private milling sector,” said Mitch Skalicky, USW regional vice president. “We appreciate the Senator traveling to Mexico to learn more about our work in this top market and offer his support for expanding this successful partnership.”

Senator Marshall traveled with leaders from Kansas Wheat, Kansas Soybean, Kansas Sorghum, Kansas Corn, Kansas Dairy and the Kansas Grain and Feed Association. While in Mexico, Senator Marshall met with high-level Mexican government officials — including the Mexican Secretary of Agriculture — to discuss the importance of trade between the two countries and the shared role Kansas agriculture plays in feeding families across North America.

The delegation also met with private-sector businesses and associations operating in both Mexico and the U.S. to learn more about the economic and logistical partnerships powering trade between the two nations.

“Mexico is Kansas’ largest export market, and I traveled to Mexico City with Kansas commodity leaders to protect and expand opportunities for Kansas agriculture,” said Senator Marshall. “Under President Trump’s America First trade agenda, we’re going to fight for Kansas producers, demand fair treatment, and deliver real wins for our state. With USMCA renegotiations beginning this year, we’re focused on opening new doors for Kansas dairy and defending strong markets for Kansas wheat, sorghum, and corn — while enforcing fair trade rules and reducing the trade deficit.

Kansas Delegation Talks Successful Wheat Trade with Mexico

The delegation also met with Skalicky and Stephanie Bryant-Erdmann, USW assistant regional director, on Friday, January 16. The meeting covered a wide array of topics, ranging from the different wheat classes purchased by Mexico from the United States, the volume of Mexican wheat imports, the United States–Mexico–Canada Agreement (USMCA) and transportation economics related to the shipping of wheat by rail from the U.S. to Mexico.

The USW team also presented an overview of the Mexican market situation, specific trade data on wheat shipments from Kansas to Mexico and future opportunities to expand U.S.-Mexico wheat trade.

As of January 8, 2026, Mexico has purchased 3.39 MMT (nearly 124.6 million bushels) of U.S. wheat, an 6% increase from last marketing year. Mexico currently ranks as the top buyer of U.S. hard red winter (HRW) and soft red winter (SRW) wheat and the second-largest buyer of hard red spring (HRS) and durum.

Clay Schemm, a Kansas wheat farmer from Sharon Springs, participated in the trade mission as a representative of Kansas Wheat. He noted that the pride and professionalism in the Mexican milling industry, their appreciation for the quality of wheat produced in the United States and their desire to move more trains and trucks across the border even more efficiently to keep up with the country’s growing demand for wheat. He remarked that it was refreshing to see the same “salt of the earth” work ethic valued by U.S. farming communities mirrored in customers south of the border.

“My personal takeaway is that the Mexican people are a group I am proud to have as partners on the world stage,” Schemm said. “There is a kinship there—a friendliness and a desire to connect that makes it feel like a true North American culture. They are all-in on this partnership, and we should be too.”

<figure>
 <img src="https://media.eaglewebservices.com/public/2026/1/1769738234141.jpeg" alt="Kansas Wheat" />
 <figcaption>Kansas Wheat</figcaption>
 </figure>KANSAS WHEATU.S. Wheat Associates (USW) staff in Mexico City discussed the importance of the Mexican market to U.S. wheat farmers in mid-January with a visiting delegation of Kansas commodity groups led by U.S. Senator Roger Marshall (R-Kansas).“The symbiotic relationship between U.S. wheat farmers and Mexican millers relies on the U.S. as a reliable supplier of high-quality wheat to the Mexican private milling sector,” said Mitch Skalicky, USW regional vice president. “We appreciate the Senator traveling to Mexico to learn more about our work in this top market and offer his support for expanding this successful partnership.”Senator Marshall traveled with leaders from Kansas Wheat, Kansas Soybean, Kansas Sorghum, Kansas Corn, Kansas Dairy and the Kansas Grain and Feed Association. While in Mexico, Senator Marshall met with high-level Mexican government officials — including the Mexican Secretary of Agriculture — to discuss the importance of trade between the two countries and the shared role Kansas agriculture plays in feeding families across North America.The delegation also met with private-sector businesses and associations operating in both Mexico and the U.S. to learn more about the economic and logistical partnerships powering trade between the two nations.“Mexico is Kansas’ largest export market, and I traveled to Mexico City with Kansas commodity leaders to protect and expand opportunities for Kansas agriculture,” said Senator Marshall. “Under President Trump’s America First trade agenda, we’re going to fight for Kansas producers, demand fair treatment, and deliver real wins for our state. With USMCA renegotiations beginning this year, we’re focused on opening new doors for Kansas dairy and defending strong markets for Kansas wheat, sorghum, and corn — while enforcing fair trade rules and reducing the trade deficit.<h2>Kansas Delegation Talks Successful Wheat Trade with Mexico</h2>The delegation also met with Skalicky and Stephanie Bryant-Erdmann, USW assistant regional director, on Friday, January 16. The meeting covered a wide array of topics, ranging from the different wheat classes purchased by Mexico from the United States, the volume of Mexican wheat imports, the United States–Mexico–Canada Agreement (USMCA) and transportation economics related to the shipping of wheat by rail from the U.S. to Mexico.<figure>
 <img src="https://media.eaglewebservices.com/public/2020/9/1600284821318.jpeg" alt="<a href="https://www.dieselfuelinjectionrepair.com/diesel-fuel-injector-rebuilds?useYB=2,4&amp;cam=ppc-m-m178243-c851458-g-">Click here to visit Diesel Control Technicians website</a>" />
 <figcaption><a href="https://www.dieselfuelinjectionrepair.com/diesel-fuel-injector-rebuilds?useYB=2,4&amp;cam=ppc-m-m178243-c851458-g-">Click here to visit Diesel Control Technicians website</a></figcaption>
 </figure>The USW team also presented an overview of the Mexican market situation, specific trade data on wheat shipments from Kansas to Mexico and future opportunities to expand U.S.-Mexico wheat trade.As of January 8, 2026, Mexico has purchased 3.39 MMT (nearly 124.6 million bushels) of U.S. wheat, an 6% increase from last marketing year. Mexico currently ranks as the top buyer of U.S. hard red winter (HRW) and soft red winter (SRW) wheat and the second-largest buyer of hard red spring (HRS) and durum.Clay Schemm, a Kansas wheat farmer from Sharon Springs, participated in the trade mission as a representative of Kansas Wheat. He noted that the pride and professionalism in the Mexican milling industry, their appreciation for the quality of wheat produced in the United States and their desire to move more trains and trucks across the border even more efficiently to keep up with the country’s growing demand for wheat. He remarked that it was refreshing to see the same “salt of the earth” work ethic valued by U.S. farming communities mirrored in customers south of the border.“My personal takeaway is that the Mexican people are a group I am proud to have as partners on the world stage,” Schemm said. “There is a kinship there—a friendliness and a desire to connect that makes it feel like a true North American culture. They are all-in on this partnership, and we should be too.”

Wheat Scoop: USW cconveys importance of strong trade relationship with Mexico to visiting Kansas delegation

NATIONAL ASSOCIATION OF WHEAT GROWERS&nbsp;

Washington, D.C. –&nbsp;The National Association of Wheat Growers (NAWG) awarded U.S. Representative Tracey Mann (KS-01) with its 2025 Wheat Leader of the Year Award for championing the effort to get the Food for Peace program transferred to USDA control.

“Congressman Tracey Mann has been a tireless advocate for wheat growers and rural communities, and his leadership on transferring the Food for Peace program to USDA is a major victory for American farmers. This move reinforces the program’s long-term stability, secures vital market opportunities for American-grown crops, and safeguards life-saving in-kind food aid for the world’s most vulnerable populations. For many years, Congressman Mann has consistently championed wheat growers’ priorities in Congress, and NAWG is proud to recognize his commitment with the 2025 Wheat Leader of the Year Award,”&nbsp;said NAWG President Pat Clements.

"Kansas and American farmers grow some of the highest quality wheat in the world while strengthening our nation’s food supply and independence,”&nbsp;said Rep. Mann. "These men and women power our local economies and answer the noble call to feed a hungry world. I am appreciative of the National Association of Wheat Growers' continued advocacy on behalf of Kansas wheat farmers and am honored to be recognized as the Wheat Leader of the Year. Thank you for all you do for American agriculture."

The Wheat Leader of the Year Award is given annually by NAWG to one Member of Congress based on their demonstrated commitment to the well-being and goals of the wheat industry. It is the wheat industry’s highest legislative award.

NAWG also presented four other Members of Congress with its Wheat Advocate Award for their support for the wheat industry that goes above and beyond.

NAWG congratulates and thanks our award recipients for supporting wheat growers across the United States.

<figure>
 <img src="https://media.eaglewebservices.com/public/2026/1/1769652190701.png" alt=" " />
 <figcaption> </figcaption>
 </figure>NATIONAL ASSOCIATION OF WHEAT GROWERS&nbsp;Washington, D.C. –&nbsp;The National Association of Wheat Growers (NAWG) awarded U.S. Representative Tracey Mann (KS-01) with its 2025 Wheat Leader of the Year Award for championing the effort to get the Food for Peace program transferred to USDA control.<figure>
 <img src="https://media.eaglewebservices.com/public/2025/7/1753879999372.png" alt="Rep. Tracey Mann, Kansas First District" />
 <figcaption>Rep. Tracey Mann, Kansas First District</figcaption>
 </figure>“Congressman Tracey Mann has been a tireless advocate for wheat growers and rural communities, and his leadership on transferring the Food for Peace program to USDA is a major victory for American farmers. This move reinforces the program’s long-term stability, secures vital market opportunities for American-grown crops, and safeguards life-saving in-kind food aid for the world’s most vulnerable populations. For many years, Congressman Mann has consistently championed wheat growers’ priorities in Congress, and NAWG is proud to recognize his commitment with the 2025 Wheat Leader of the Year Award,”&nbsp;said NAWG President Pat Clements.<figure>
 <img src="https://media.eaglewebservices.com/public/2020/9/1600284821318.jpeg" alt="<a href="https://www.dieselfuelinjectionrepair.com/diesel-fuel-injector-rebuilds?useYB=2,4&amp;cam=ppc-m-m178243-c851458-g-">Click here to visit Diesel Control Technicians website</a>" />
 <figcaption><a href="https://www.dieselfuelinjectionrepair.com/diesel-fuel-injector-rebuilds?useYB=2,4&amp;cam=ppc-m-m178243-c851458-g-">Click here to visit Diesel Control Technicians website</a></figcaption>
 </figure>"Kansas and American farmers grow some of the highest quality wheat in the world while strengthening our nation’s food supply and independence,”&nbsp;said Rep. Mann. "These men and women power our local economies and answer the noble call to feed a hungry world. I am appreciative of the National Association of Wheat Growers' continued advocacy on behalf of Kansas wheat farmers and am honored to be recognized as the Wheat Leader of the Year. Thank you for all you do for American agriculture."The Wheat Leader of the Year Award is given annually by NAWG to one Member of Congress based on their demonstrated commitment to the well-being and goals of the wheat industry. It is the wheat industry’s highest legislative award.NAWG also presented four other Members of Congress with its Wheat Advocate Award for their support for the wheat industry that goes above and beyond.NAWG congratulates and thanks our award recipients for supporting wheat growers across the United States.

Rep. Mann named the 2025 Wheat Leader of the Year Award

Just six weeks after finishing high school, Brian Walker wasn’t aiming for a high-powered job. He worked full-time at a gas station, living week to week, until a surprise phone call changed his path.

That call brought him to a flour mill and into an industry most people only think about when they buy bread. On a recent episode of the&nbsp;Wheat’s On Your Mind&nbsp;podcast, Walker talked with host Aaron Harries and Kansas Wheat CEO Justin Gilpin about the key moments in his 45-year milling career and what the wheat industry is really like.

Walker’s first job at Seaboard Allied Milling in Kansas City, Missouri, had an official title, assistant quality control manager, but the labor was hard and hands-on. He managed sample cans, moved samples through the lab and learned how wheat quality could affect everything from flour performance to baking consistency.

The schedule was even tougher than the work itself. Walker said he had to be there whenever the mill was running, even on weekends. In his first weeks, the mill shipped flour overseas in 140-pound jute bags and Walker worked six straight weeks without a day off, earning $4 an hour.

The job was demanding, but it gave Walker a close look at the wheat supply chain. Early on, he learned about crop surveys, wheat types and baking tests, building the skills that later took him to a 20-week course at the American Institute of Baking in Manhattan.

As Walker moved through jobs at Seaboard, Cargill, Ardent Mills, and Miller Milling, he watched the industry change through consolidation. He saw the early 1980s as a turning point, when more companies were bought out and competition became more strategic.

The changes went beyond new owners. Walker explained that consolidation also changed how people talked about crop quality. Millers used to meet and share information, but that became less common.

“All the millers would come openly talk about the crop, talk about the quality, where the issues were, where the opportunities were,” Walker said. “By the time 85, 86 rolled around… it became clear that… the work that you did on the crop, you kept to yourself and you used that as a competitive edge for your company.”

As the baking industry modernized, Walker said the pace and pressure increased. Big commercial bakeries ran longer and faster, needing more consistent wheat. At the same time, bakers started using new ingredients, moving away from potassium bromate to such as enzymes, which changed how they kept dough strong and loaves high quality.

These pressures affected farmers, too. Walker said that better wheat varieties, disease control, and new breeding tools helped the industry keep milling quality steady, especially as food safety issues like fusarium head blight and vomitoxin became bigger concerns.

Now living in Minnesota, Walker is still active in the wheat industry. He works with the National Wheat Foundation, stays involved with the Wheat Quality Council, and consults for U.S. Wheat Associates, which keeps him connected to both American farmers and flour customers around the world.

At the end of the episode, Walker shared the most important lesson since his early days in the mill: show up, work hard, and stay involved.

“You got to be willing to work. And you need to work hard,” Walker said. “Be involved… it’s a people business.”

<figure>
 <img src="https://media.eaglewebservices.com/public/2026/1/1769359918280.png" alt=" " />
 <figcaption> </figcaption>
 </figure>KANSAS WHEATJust six weeks after finishing high school, Brian Walker wasn’t aiming for a high-powered job. He worked full-time at a gas station, living week to week, until a surprise phone call changed his path.That call brought him to a flour mill and into an industry most people only think about when they buy bread. On a recent episode of the&nbsp;Wheat’s On Your Mind&nbsp;podcast, Walker talked with host Aaron Harries and Kansas Wheat CEO Justin Gilpin about the key moments in his 45-year milling career and what the wheat industry is really like.<figure>
 <img src="https://media.eaglewebservices.com/public/2020/9/1600284821318.jpeg" alt="<a href="https://www.dieselfuelinjectionrepair.com/diesel-fuel-injector-rebuilds?useYB=2,4&amp;cam=ppc-m-m178243-c851458-g-">Click here to visit Diesel Control Technicians website</a>" />
 <figcaption><a href="https://www.dieselfuelinjectionrepair.com/diesel-fuel-injector-rebuilds?useYB=2,4&amp;cam=ppc-m-m178243-c851458-g-">Click here to visit Diesel Control Technicians website</a></figcaption>
 </figure>Walker’s first job at Seaboard Allied Milling in Kansas City, Missouri, had an official title, assistant quality control manager, but the labor was hard and hands-on. He managed sample cans, moved samples through the lab and learned how wheat quality could affect everything from flour performance to baking consistency.The schedule was even tougher than the work itself. Walker said he had to be there whenever the mill was running, even on weekends. In his first weeks, the mill shipped flour overseas in 140-pound jute bags and Walker worked six straight weeks without a day off, earning $4 an hour.The job was demanding, but it gave Walker a close look at the wheat supply chain. Early on, he learned about crop surveys, wheat types and baking tests, building the skills that later took him to a 20-week course at the American Institute of Baking in Manhattan.As Walker moved through jobs at Seaboard, Cargill, Ardent Mills, and Miller Milling, he watched the industry change through consolidation. He saw the early 1980s as a turning point, when more companies were bought out and competition became more strategic.The changes went beyond new owners. Walker explained that consolidation also changed how people talked about crop quality. Millers used to meet and share information, but that became less common.“All the millers would come openly talk about the crop, talk about the quality, where the issues were, where the opportunities were,” Walker said. “By the time 85, 86 rolled around… it became clear that… the work that you did on the crop, you kept to yourself and you used that as a competitive edge for your company.”As the baking industry modernized, Walker said the pace and pressure increased. Big commercial bakeries ran longer and faster, needing more consistent wheat. At the same time, bakers started using new ingredients, moving away from potassium bromate to such as enzymes, which changed how they kept dough strong and loaves high quality.These pressures affected farmers, too. Walker said that better wheat varieties, disease control, and new breeding tools helped the industry keep milling quality steady, especially as food safety issues like fusarium head blight and vomitoxin became bigger concerns.Now living in Minnesota, Walker is still active in the wheat industry. He works with the National Wheat Foundation, stays involved with the Wheat Quality Council, and consults for U.S. Wheat Associates, which keeps him connected to both American farmers and flour customers around the world.At the end of the episode, Walker shared the most important lesson since his early days in the mill: show up, work hard, and stay involved.“You got to be willing to work. And you need to work hard,” Walker said. “Be involved… it’s a people business.”

Wheat quality and flour milling: Lessons from Brian Walker

Farm Bureau members of Kansas were well represented at the American Farm Bureau Federation (AFBF) Convention in Anaheim, Calif., earlier this month. Young Farmers and Ranchers representatives did well in their respective competitive events, with Lane County’s Mindy McMillen winning the national Discussion Meet and Jacquelyne Leffler placing in the top 10 for the Achievement Award.

The state’s voting delegates successfully lobbied to include policy supporting federal funding of the National Bio and Agro-Defense Laboratory in Manhattan to address current and emergent threats.

And four county Farm Bureaus were selected to share programs they developed through AFBF’s County Activities of Excellence (CAE) Awards. As part of the honor, the counties represented Kansas in the convention trade show and shared their award-winning programs with attendees from across the country who could take those ideas back to their own communities.

It’s worth noting that only 24 counties were recognized, so Kansas accounted for one-sixth of the CAE trade show booths, consisting of the following programs:

Atchison County: Started its Local Fresh for All program to provide gift certificates to the local farmers market for youth ages 9-19.

Franklin County: Partnered with a local recreation commission to host the Ag Education Summer Series, which facilitated and hosted lessons, demonstrations and farm tours over eight weeks in the summer.

Jackson County: Created a Livestock Summit to strengthen knowledge of 4-H exhibitors on livestock selection, nutrition, showmanship and carcass evaluation.

Meade County: Started the Silver Plate Project as a community-focused effort that provided shelf-stable and easy-to-prepare meals for senior citizens in rural areas to reduce food insecurity.

Walking through the two dozen booths, it was impossible to point to one program or activity as the best, aside from our four homegrown honorees, of course.

While the programs were broadly similar, they were also carefully tailored to the specific needs identified by county Farm Bureaus. One program provided broad instruction to a general audience while another sought to educate a narrow group on specific topics.

The other two counties identified those in need of nutritional assistance in their communities, even though the targets were at opposite ends of the spectrum in terms of age.

They all started as good ideas, but ideas don’t actually do anything on their own. They require the effort of individuals or groups to move beyond the theoretical and make it reality. Ideas are easy, but their execution requires more than just a belief. Ideas require champions if they are to make any real impact.

While these four ideas originated in Kansas, it was their champions who rightfully got the change to present on a national stage. The best ideas inspire others. Hopefully, these ideas will ignite new champions across the country who will borrow the goals and intentions and adapt them into projects tailored to their communities.

"Insight" is a weekly column published by Kansas Farm Bureau, the state's largest farm organization whose mission is to strengthen agriculture and the lives of Kansans through advocacy, education and service.

<figure>
 <img src="https://media.eaglewebservices.com/public/2020/4/1587998382293.jpeg" alt=" " />
 <figcaption> </figcaption>
 </figure>GREG DOERING Kansas Farm BureauFarm Bureau members of Kansas were well represented at the American Farm Bureau Federation (AFBF) Convention in Anaheim, Calif., earlier this month. Young Farmers and Ranchers representatives did well in their respective competitive events, with Lane County’s Mindy McMillen winning the national Discussion Meet and Jacquelyne Leffler placing in the top 10 for the Achievement Award.The state’s voting delegates successfully lobbied to include policy supporting federal funding of the National Bio and Agro-Defense Laboratory in Manhattan to address current and emergent threats.<figure>
 <img src="https://media.eaglewebservices.com/public/2020/9/1600284821318.jpeg" alt="<a href="https://www.dieselfuelinjectionrepair.com/diesel-fuel-injector-rebuilds?useYB=2,4&amp;cam=ppc-m-m178243-c851458-g-">Click here to visit Diesel Control Technicians website</a>" />
 <figcaption><a href="https://www.dieselfuelinjectionrepair.com/diesel-fuel-injector-rebuilds?useYB=2,4&amp;cam=ppc-m-m178243-c851458-g-">Click here to visit Diesel Control Technicians website</a></figcaption>
 </figure>And four county Farm Bureaus were selected to share programs they developed through AFBF’s County Activities of Excellence (CAE) Awards. As part of the honor, the counties represented Kansas in the convention trade show and shared their award-winning programs with attendees from across the country who could take those ideas back to their own communities.It’s worth noting that only 24 counties were recognized, so Kansas accounted for one-sixth of the CAE trade show booths, consisting of the following programs:Atchison County: Started its Local Fresh for All program to provide gift certificates to the local farmers market for youth ages 9-19.Franklin County: Partnered with a local recreation commission to host the Ag Education Summer Series, which facilitated and hosted lessons, demonstrations and farm tours over eight weeks in the summer.Jackson County: Created a Livestock Summit to strengthen knowledge of 4-H exhibitors on livestock selection, nutrition, showmanship and carcass evaluation.Meade County: Started the Silver Plate Project as a community-focused effort that provided shelf-stable and easy-to-prepare meals for senior citizens in rural areas to reduce food insecurity.Walking through the two dozen booths, it was impossible to point to one program or activity as the best, aside from our four homegrown honorees, of course.While the programs were broadly similar, they were also carefully tailored to the specific needs identified by county Farm Bureaus. One program provided broad instruction to a general audience while another sought to educate a narrow group on specific topics.The other two counties identified those in need of nutritional assistance in their communities, even though the targets were at opposite ends of the spectrum in terms of age.They all started as good ideas, but ideas don’t actually do anything on their own. They require the effort of individuals or groups to move beyond the theoretical and make it reality. Ideas are easy, but their execution requires more than just a belief. Ideas require champions if they are to make any real impact.While these four ideas originated in Kansas, it was their champions who rightfully got the change to present on a national stage. The best ideas inspire others. Hopefully, these ideas will ignite new champions across the country who will borrow the goals and intentions and adapt them into projects tailored to their communities."Insight" is a weekly column published by Kansas Farm Bureau, the state's largest farm organization whose mission is to strengthen agriculture and the lives of Kansans through advocacy, education and service.

Insight: Champions of ideas

Above-normal precipitation brought short-term drought relief to parts of the central Plains, while dry conditions allowed drought to expand in portions of the northern High Plains, according to the latest regional climate summary.

Rainfall was heaviest across eastern Colorado, Kansas, and southeast Nebraska, where warm temperatures allowed most of the moisture to fall as rain and effectively infiltrate soils. As a result, abnormally dry conditions and areas of moderate drought improved in southeast Nebraska, eastern Kansas, and parts of south-central Colorado.

Outside of those areas, much of the region saw little to no precipitation. Dry weather contributed to expanding drought conditions across eastern Wyoming, west-central South Dakota, and northeast Colorado.

Temperatures across the region averaged well above normal for the period. Most locations experienced temperatures 10 to 15 degrees above normal, with parts of the Dakotas and eastern Montana running 15 to 20 degrees above average. Southeast Colorado was the lone area where temperatures were near to slightly below normal.

Climate officials note that while recent rainfall has provided temporary relief in some areas, continued moisture will be necessary to sustain improvements and prevent further drought expansion as winter progresses.

<figure>
 <img src="https://media.eaglewebservices.com/public/2026/1/1768495786851.png" alt=" " />
 <figcaption> </figcaption>
 </figure>Above-normal precipitation brought short-term drought relief to parts of the central Plains, while dry conditions allowed drought to expand in portions of the northern High Plains, according to the latest regional climate summary.Rainfall was heaviest across eastern Colorado, Kansas, and southeast Nebraska, where warm temperatures allowed most of the moisture to fall as rain and effectively infiltrate soils. As a result, abnormally dry conditions and areas of moderate drought improved in southeast Nebraska, eastern Kansas, and parts of south-central Colorado.<figure>
 <img src="https://media.eaglewebservices.com/public/2020/9/1600284821318.jpeg" alt="<a href="https://www.dieselfuelinjectionrepair.com/diesel-fuel-injector-rebuilds?useYB=2,4&amp;cam=ppc-m-m178243-c851458-g-">Click here to visit Diesel Control Technicians website</a>" />
 <figcaption><a href="https://www.dieselfuelinjectionrepair.com/diesel-fuel-injector-rebuilds?useYB=2,4&amp;cam=ppc-m-m178243-c851458-g-">Click here to visit Diesel Control Technicians website</a></figcaption>
 </figure>Outside of those areas, much of the region saw little to no precipitation. Dry weather contributed to expanding drought conditions across eastern Wyoming, west-central South Dakota, and northeast Colorado.<figure>
 <img src="https://media.eaglewebservices.com/public/2026/1/1768495925180.png" alt=" " />
 <figcaption> </figcaption>
 </figure>Temperatures across the region averaged well above normal for the period. Most locations experienced temperatures 10 to 15 degrees above normal, with parts of the Dakotas and eastern Montana running 15 to 20 degrees above average. Southeast Colorado was the lone area where temperatures were near to slightly below normal.Climate officials note that while recent rainfall has provided temporary relief in some areas, continued moisture will be necessary to sustain improvements and prevent further drought expansion as winter progresses.

Drought Monitor: Some short-term relief for central Plains

JACKIE MUNDT Pratt County farmer and rancher

People traveling to Anaheim, Calif., are usually in search of a magical adventure at Disneyland. This past weekend it was one of the most magical places on earth for farm leaders as the site of the  American Farm Bureau Convention. 

It has been a few years since I last attended the event. As I walked through the convention halls, I was reminded why this event continues to matter — especially for the next generation of agriculture. The hallways were filled with energy, purpose and a strong sense of belonging for those committed to agriculture’s future.

Five of our local collegiate Farm Bureau members traveled with me to the conference. These students weren’t just observing — they were learning about policy and technology, asking thoughtful questions, serving as volunteers for convention activities and networking with professionals twice their age.

It is always my hope that this first exposure to the scale of Farm Bureau and the breadth of opportunities within the agriculture industry ignites a passion to become leaders for the future. There’s something almost magical about watching young people realize they’re part of something bigger than themselves, connected by shared values and a common goal of advancing agriculture.

Another cornerstone of the American Farm Bureau Convention is the celebrating the leadership, skill and impact of the Young Farmers and Ranchers program (YF&amp;R) across the country through three competitive events: Discussion Meet, Excellence in Agriculture and the Achievement Award. These events are more than contests; they’re platforms that elevate new voices and showcase the work they do to make their farms or careers, the industry and their communities better. 

Watching competitors share their ideas, business models, challenges and personal journeys is inspiring. Each participant brings a unique perspective shaped by geography, family history and personal experience, yet all share a common dedication to agriculture. The confidence and professionalism displayed throughout these competitions speak volumes about the strength of the next generation.

These young farmers and ranchers are balancing tradition with progress — honoring the past while embracing new technologies and ideas. Their willingness to step forward, compete and represent agriculture publicly is something worth celebrating. It’s a reminder that leadership in agriculture doesn’t happen by accident; it’s built through opportunity, encouragement and platforms like Farm Bureau.

On a more personal level, one of the highlights of attending the convention was reconnecting with friends from across the country. In agriculture, relationships matter. I have to plan extra travel time throughout the day because I can’t walk from one event to another without running into two to three people I know. From catching up with friends now working in different corners of the industry to meeting face-to-face with former mentors or peers from every era of my career, it is heartwarming and fulfilling to be with so many incredible friends.

Those relationships are what sustain this industry through challenges and change. Seeing familiar faces from across the country reinforced how interconnected agriculture truly is. Even though we may raise different commodities or work in different sectors, the foundation is the same — service, stewardship, and a commitment to rural America.

This meeting is magical not because it is right next to Disneyland but because it’s a gathering place where agricultural leaders connect, ideas are exchanged, and the future of our industry is actively shaped.

Seeing students step into leadership, reconnecting with friends and colleagues, and celebrating young farmers and ranchers reaffirmed why events like this matter. Agriculture’s story is being written every day, and after attending this convention, I’m confident the next chapters are in strong hands.

<figure>
 <img src="https://media.eaglewebservices.com/public/2020/4/1587998382293.jpeg" alt="Insight Logo" />
 <figcaption>Insight Logo</figcaption>
 </figure>JACKIE MUNDT Pratt County farmer and rancherPeople traveling to Anaheim, Calif., are usually in search of a magical adventure at Disneyland. This past weekend it was one of the most magical places on earth for farm leaders as the site of the American Farm Bureau Convention. It has been a few years since I last attended the event. As I walked through the convention halls, I was reminded why this event continues to matter — especially for the next generation of agriculture. The hallways were filled with energy, purpose and a strong sense of belonging for those committed to agriculture’s future.<figure>
 <img src="https://media.eaglewebservices.com/public/2020/9/1600284821318.jpeg" alt="<a href="https://www.dieselfuelinjectionrepair.com/diesel-fuel-injector-rebuilds?useYB=2,4&amp;cam=ppc-m-m178243-c851458-g-">Click here to visit Diesel Control Technicians website</a>" />
 <figcaption><a href="https://www.dieselfuelinjectionrepair.com/diesel-fuel-injector-rebuilds?useYB=2,4&amp;cam=ppc-m-m178243-c851458-g-">Click here to visit Diesel Control Technicians website</a></figcaption>
 </figure>Five of our local collegiate Farm Bureau members traveled with me to the conference. These students weren’t just observing — they were learning about policy and technology, asking thoughtful questions, serving as volunteers for convention activities and networking with professionals twice their age.It is always my hope that this first exposure to the scale of Farm Bureau and the breadth of opportunities within the agriculture industry ignites a passion to become leaders for the future. There’s something almost magical about watching young people realize they’re part of something bigger than themselves, connected by shared values and a common goal of advancing agriculture.Another cornerstone of the American Farm Bureau Convention is the celebrating the leadership, skill and impact of the Young Farmers and Ranchers program (YF&amp;R) across the country through three competitive events: Discussion Meet, Excellence in Agriculture and the Achievement Award. These events are more than contests; they’re platforms that elevate new voices and showcase the work they do to make their farms or careers, the industry and their communities better. Watching competitors share their ideas, business models, challenges and personal journeys is inspiring. Each participant brings a unique perspective shaped by geography, family history and personal experience, yet all share a common dedication to agriculture. The confidence and professionalism displayed throughout these competitions speak volumes about the strength of the next generation.These young farmers and ranchers are balancing tradition with progress — honoring the past while embracing new technologies and ideas. Their willingness to step forward, compete and represent agriculture publicly is something worth celebrating. It’s a reminder that leadership in agriculture doesn’t happen by accident; it’s built through opportunity, encouragement and platforms like Farm Bureau.On a more personal level, one of the highlights of attending the convention was reconnecting with friends from across the country. In agriculture, relationships matter. I have to plan extra travel time throughout the day because I can’t walk from one event to another without running into two to three people I know. From catching up with friends now working in different corners of the industry to meeting face-to-face with former mentors or peers from every era of my career, it is heartwarming and fulfilling to be with so many incredible friends.Those relationships are what sustain this industry through challenges and change. Seeing familiar faces from across the country reinforced how interconnected agriculture truly is. Even though we may raise different commodities or work in different sectors, the foundation is the same — service, stewardship, and a commitment to rural America.This meeting is magical not because it is right next to Disneyland but because it’s a gathering place where agricultural leaders connect, ideas are exchanged, and the future of our industry is actively shaped.Seeing students step into leadership, reconnecting with friends and colleagues, and celebrating young farmers and ranchers reaffirmed why events like this matter. Agriculture’s story is being written every day, and after attending this convention, I’m confident the next chapters are in strong hands."Insight" is a weekly column published by Kansas Farm Bureau, the state's largest farm organization whose mission is to strengthen agriculture and the lives of Kansans through advocacy, education and service.

Insight: The most magical meeting in agriculture

The latest U.S. Department of Agriculture World Agricultural Supply and Demand Estimates (WASDE) report points to generally larger supplies and higher ending stocks for most major commodities in the 2025/26 marketing year, with prices under pressure in grains and oilseeds but firmer trends in cotton and some livestock sectors.

U.S. wheat supplies are projected slightly higher as beginning stocks were revised upward. Domestic feed and residual use is reduced, while exports remain unchanged. Ending stocks are forecast at 926 million bushels, up 8 percent from the previous year, pushing the season-average farm price down 10 cents to $4.90 per bushel.

Globally, wheat supplies, consumption, trade, and ending stocks all increase, driven by sharply higher production in Argentina and Russia, which more than offsets declines elsewhere.

The U.S. corn crop is forecast at a record 17.0 billion bushels on higher yields and expanded harvested acreage. Feed and residual use rises, but supplies grow faster than demand, boosting ending stocks to 2.2 billion bushels. Despite larger stocks, the season-average corn price is raised to $4.10 per bushel.

Worldwide, coarse grain production and stocks increase, led by a record corn crop in China.

U.S. rice supplies decline due to lower production and imports, while domestic and residual use rises to a record level. Exports are reduced on weaker sales, cutting ending stocks by 9 percent from last year. The all-rice season-average farm price increases 20 cents to $11.80 per hundredweight.

Globally, rice supplies and ending stocks rise, primarily on higher production and larger stocks in China and Japan.

U.S. soybean production increases modestly, but exports are lowered amid strong competition from Brazil. Ending stocks rise to 350 million bushels, contributing to a 30-cent drop in the projected season-average price to $10.20 per bushel.

Globally, soybean production and stocks increase, with Brazil’s crop boosted by favorable growing conditions.

U.S. sugar production is projected slightly higher, more than offsetting reduced imports. Ending stocks rise, increasing the stocks-to-use ratio. In Mexico, sugar production is higher than last year but below last month’s forecast due to harvest delays tied to weather impacts.

Red meat and poultry production forecasts are raised for 2025 and 2026, led by higher beef and pork output. Cattle prices for 2026 are raised on tighter fed cattle supplies, while hog prices remain steady. The all-milk price averages $21.15 per hundredweight in 2025 but is projected to decline to $18.25 in 2026.

U.S. cotton production is reduced due to lower yields, particularly in the Delta, tightening ending stocks and lifting the season-average farm price to 61 cents per pound. Globally, cotton production and ending stocks decline, reducing the global stocks-to-use ratio.

Overall, the January WASDE report highlights ample global supplies for most grains and oilseeds, keeping prices in check, while tighter conditions in cotton and selected livestock markets provide targeted price support.

<figure>
 <img src="https://media.eaglewebservices.com/public/2025/12/1767221733003.png" alt=" " />
 <figcaption> </figcaption>
 </figure>The latest U.S. Department of Agriculture World Agricultural Supply and Demand Estimates (WASDE) report points to generally larger supplies and higher ending stocks for most major commodities in the 2025/26 marketing year, with prices under pressure in grains and oilseeds but firmer trends in cotton and some livestock sectors.WheatU.S. wheat supplies are projected slightly higher as beginning stocks were revised upward. Domestic feed and residual use is reduced, while exports remain unchanged. Ending stocks are forecast at 926 million bushels, up 8 percent from the previous year, pushing the season-average farm price down 10 cents to $4.90 per bushel.Globally, wheat supplies, consumption, trade, and ending stocks all increase, driven by sharply higher production in Argentina and Russia, which more than offsets declines elsewhere.<figure>
 <img src="https://media.eaglewebservices.com/public/2020/9/1600284821318.jpeg" alt="<a href="https://www.dieselfuelinjectionrepair.com/diesel-fuel-injector-rebuilds?useYB=2,4&amp;cam=ppc-m-m178243-c851458-g-">Click here to visit Diesel Control Technicians website</a>" />
 <figcaption><a href="https://www.dieselfuelinjectionrepair.com/diesel-fuel-injector-rebuilds?useYB=2,4&amp;cam=ppc-m-m178243-c851458-g-">Click here to visit Diesel Control Technicians website</a></figcaption>
 </figure>Corn and Coarse GrainsThe U.S. corn crop is forecast at a record 17.0 billion bushels on higher yields and expanded harvested acreage. Feed and residual use rises, but supplies grow faster than demand, boosting ending stocks to 2.2 billion bushels. Despite larger stocks, the season-average corn price is raised to $4.10 per bushel.Worldwide, coarse grain production and stocks increase, led by a record corn crop in China.RiceU.S. rice supplies decline due to lower production and imports, while domestic and residual use rises to a record level. Exports are reduced on weaker sales, cutting ending stocks by 9 percent from last year. The all-rice season-average farm price increases 20 cents to $11.80 per hundredweight.Globally, rice supplies and ending stocks rise, primarily on higher production and larger stocks in China and Japan.Soybeans and OilseedsU.S. soybean production increases modestly, but exports are lowered amid strong competition from Brazil. Ending stocks rise to 350 million bushels, contributing to a 30-cent drop in the projected season-average price to $10.20 per bushel.Globally, soybean production and stocks increase, with Brazil’s crop boosted by favorable growing conditions.SugarU.S. sugar production is projected slightly higher, more than offsetting reduced imports. Ending stocks rise, increasing the stocks-to-use ratio. In Mexico, sugar production is higher than last year but below last month’s forecast due to harvest delays tied to weather impacts.Livestock, Poultry, and DairyRed meat and poultry production forecasts are raised for 2025 and 2026, led by higher beef and pork output. Cattle prices for 2026 are raised on tighter fed cattle supplies, while hog prices remain steady. The all-milk price averages $21.15 per hundredweight in 2025 but is projected to decline to $18.25 in 2026.CottonU.S. cotton production is reduced due to lower yields, particularly in the Delta, tightening ending stocks and lifting the season-average farm price to 61 cents per pound. Globally, cotton production and ending stocks decline, reducing the global stocks-to-use ratio.Overall, the January WASDE report highlights ample global supplies for most grains and oilseeds, keeping prices in check, while tighter conditions in cotton and selected livestock markets provide targeted price support.

USDA report shows larger grain supplies, mixed price outlook

A Kansas-developed wheat variety has been transformed into a one-of-a-kind trophy honoring Bill Snyder, blending Kansas State University research, farmer stewardship and K-State football tradition into a single handcrafted work of art.

American master straw artist Marian Vavra created the trophy using the KS Bill Snyder hard red winter wheat variety, released in 2023 through K-State and licensed by the Kansas Wheat Alliance. The trophy was hand-built entirely from the wheat straw itself and designed as a ceremonial tribute to Coach Snyder’s legacy and Kansas agriculture.

“This piece gave me a way to honor Coach Snyder while also honoring the researchers who breed wheat and the farmers who decide what seed to plant,” said Vavra. “It brings all of those stories together in one form.”

The project began during the 2025 Wheat Plot Tour at the K-State Research and Extension John C. Pair Horticultural Center, where Vavra first saw the KS Bill Snyder variety growing in the field. While most visitors discussed agronomic performance and yield potential, Vavra evaluated the wheat for artistic qualities such as straw strength, stem length, head shape and color.

Because research plots cannot be harvested, the wheat used for the trophy was sourced from licensed test fields near Yoder, Kansas. With permission from Kauffman Seed Company, Vavra hand-harvested six bundles of KS Bill Snyder wheat in June, using three bundles entirely to create the finished piece.

The trophy’s design is inspired by a traditional Ukrainian harvest form known as a didukh, a symbolic sheaf that represents legacy, renewal and gratitude. Vavra adapted the three-tiered structure to reflect Kansas wheat production, K-State research and the lasting culture of agriculture in the state.

“Wheat carries history with it,” Vavra said. “From the people who brought seed to Kansas, to the breeders who improve it, to the farmers who grow it, this trophy reflects that entire journey.”

The upper tier of the trophy features fanned wheat heads and a straw star symbolizing the Kansas motto, Ad astra per aspera. The middle tier represents Kansas soil and the abundance held within each wheat head. The lower tier serves as the foundation and features a football medallion that transforms the piece into a recognizable trophy.

Every element of the football was made from the KS Bill Snyder wheat itself. Straw was flattened to create the football surface, while fine straw threads were spun and sewn to form seams and edging. Purple ribbon and trim were added as finishing touches to clearly mark the piece as a K-State tribute.

The back of the football documents the trophy’s creation, including the wheat’s harvest location, licensing and release through K-State research. While inspired by traditional straw techniques, the football design and K-State symbolism make the piece an original artistic work.

This project highlights how Kansas wheat extends beyond the field, reflecting the connection between research programs, seed companies, farmers and Kansas culture.

The Kansas Wheat Commission Research Foundation supports wheat research above and beyond the dollars contributed by Kansas farmers through the checkoff by providing a mechanism for donors to give meaningfully to the future of wheat production. The foundation attracts a wide range of donors, from individuals with deep family ties to wheat production to global supporters. Established in 2012, the foundation has grown to more than $6 million in assets, highlighting the critical need for public-private partnerships in wheat research. Gifts to the KWCRF are used exclusively for wheat research and are tax-deductible.

Support the KS Bill Snyder variety and wheat research as part of the Legendary Greats giving campaign through the Kansas Wheat Commission Research Foundation (KWCRF) at <a href="http://ksbillsnyder.com">ksbillsnyder.com</a>

<figure>
 <img src="https://media.eaglewebservices.com/public/2026/1/1767927160933.png" alt=" " />
 <figcaption> </figcaption>
 </figure>KANSAS WHEATA Kansas-developed wheat variety has been transformed into a one-of-a-kind trophy honoring Bill Snyder, blending Kansas State University research, farmer stewardship and K-State football tradition into a single handcrafted work of art.American master straw artist Marian Vavra created the trophy using the KS Bill Snyder hard red winter wheat variety, released in 2023 through K-State and licensed by the Kansas Wheat Alliance. The trophy was hand-built entirely from the wheat straw itself and designed as a ceremonial tribute to Coach Snyder’s legacy and Kansas agriculture.“This piece gave me a way to honor Coach Snyder while also honoring the researchers who breed wheat and the farmers who decide what seed to plant,” said Vavra. “It brings all of those stories together in one form.”The project began during the 2025 Wheat Plot Tour at the K-State Research and Extension John C. Pair Horticultural Center, where Vavra first saw the KS Bill Snyder variety growing in the field. While most visitors discussed agronomic performance and yield potential, Vavra evaluated the wheat for artistic qualities such as straw strength, stem length, head shape and color.Because research plots cannot be harvested, the wheat used for the trophy was sourced from licensed test fields near Yoder, Kansas. With permission from Kauffman Seed Company, Vavra hand-harvested six bundles of KS Bill Snyder wheat in June, using three bundles entirely to create the finished piece.The trophy’s design is inspired by a traditional Ukrainian harvest form known as a didukh, a symbolic sheaf that represents legacy, renewal and gratitude. Vavra adapted the three-tiered structure to reflect Kansas wheat production, K-State research and the lasting culture of agriculture in the state.“Wheat carries history with it,” Vavra said. “From the people who brought seed to Kansas, to the breeders who improve it, to the farmers who grow it, this trophy reflects that entire journey.”The upper tier of the trophy features fanned wheat heads and a straw star symbolizing the Kansas motto, Ad astra per aspera. The middle tier represents Kansas soil and the abundance held within each wheat head. The lower tier serves as the foundation and features a football medallion that transforms the piece into a recognizable trophy.Every element of the football was made from the KS Bill Snyder wheat itself. Straw was flattened to create the football surface, while fine straw threads were spun and sewn to form seams and edging. Purple ribbon and trim were added as finishing touches to clearly mark the piece as a K-State tribute.The back of the football documents the trophy’s creation, including the wheat’s harvest location, licensing and release through K-State research. While inspired by traditional straw techniques, the football design and K-State symbolism make the piece an original artistic work.This project highlights how Kansas wheat extends beyond the field, reflecting the connection between research programs, seed companies, farmers and Kansas culture.The Kansas Wheat Commission Research Foundation supports wheat research above and beyond the dollars contributed by Kansas farmers through the checkoff by providing a mechanism for donors to give meaningfully to the future of wheat production. The foundation attracts a wide range of donors, from individuals with deep family ties to wheat production to global supporters. Established in 2012, the foundation has grown to more than $6 million in assets, highlighting the critical need for public-private partnerships in wheat research. Gifts to the KWCRF are used exclusively for wheat research and are tax-deductible.Support the KS Bill Snyder variety and wheat research as part of the Legendary Greats giving campaign through the Kansas Wheat Commission Research Foundation (KWCRF) at <a href="http://ksbillsnyder.com">ksbillsnyder.com</a>

From Field to Trophy: Kansas Wheat Honors Coach Bill Snyder

RAFAEL GARCIA K-State News and Communications Services

In an age where fast-moving, low-flying unmanned drones can spray crops miles away from a base station, Lukas Koch emphasizes that farmers still get their boots dirty.

Drones are simply the next frontier in agricultural technology, Koch said. Decades of advancements in farming technology, techniques,&nbsp;and tools&nbsp;enable&nbsp;one farmer to&nbsp;accomplish&nbsp;work that, less than&nbsp;a century ago, required dozens of people to do.

But&nbsp;it's still a farmer's calloused hands that sort through soil, steer a tractor's wheel or&nbsp;guide&nbsp;a drone's controls,&nbsp;highlighting the&nbsp;need to find the best ways to&nbsp;bring&nbsp;innovations into&nbsp;the&nbsp;hands&nbsp;of farmers.

That's why Kansas State University's&nbsp;<a href="https://www.k-state.edu/engagement/innovation-and-partnerships/interdisciplinary-institutes/digital-ag-advanced-analytics/">Institute for Digital Agriculture and Advanced Analytics</a>, or ID3A, is partnering with&nbsp;<a href="https://kellyhills.us/about/">Kelly Hills Unmanned Systems</a>&nbsp;to develop the next generation of precision agriculture alongside those who will implement it.

Kelly Hills, K-State ID3A collaboration builds research, engagement and commercialization

As CEO of Kelly Hills, established in 2024 by Heinen Brothers Agra Services and based in northeast Kansas, Koch has worked to grow the company into a national leader,&nbsp;<a href="https://kellyhills.us/about/">building connections</a>&nbsp;between the companies and organizations developing cutting-edge precision agriculture technologies and the farmers who can put them to valuable use.

"A fantastic place for that to happen is at the university level," said Koch, who is also a 2018 and 2019 K-State alumnus. "A&nbsp;public-private partnership between a company like Kelly Hills and a university like K-State allows for this sandbox where all of this can come together, leveraging the reach of K-State Extension and its research."

Matching the strengths of each organization, the collaboration focuses on three key pillars:

Besides&nbsp;its extensive network of industry connections, Kelly Hills is also a valuable partner for K-State&nbsp;because of&nbsp;<a href="https://kellyhills.us/test-range/">its nearly 50,000-square-mile test range</a>&nbsp;and experience with the Pyka Pelican 2 —&nbsp;the world's largest autonomous agricultural aircraft and the largest uncrewed aerial system authorized by the FAA for commercial use.

But one of the company's biggest assets is its ability to connect with on-the-ground farmers, said&nbsp;<a href="https://entomology.k-state.edu/about/people/faculty/McCornack-Brian.html">Brian McCornack</a>, an ID3A director at K-State.

"They're creating a lot of excitement around what they're doing," McCornack said. "They have the ears of the producers in their area, and they're growing excitement beyond that. When you have that kind of excitement and investment from farmers, it makes it easier for us to partner with farmers, listen to their needs and figure out solutions together with them."

Creating an uncrewed aerial systems pipeline

In addition to K-State's expertise in agriculture and unmanned aerial systems, K-State will play a big role in helping Kelly Hills work with the large data sets collected from farmers' lands, said Ajay Sharda, professor of biological and agricultural engineering and an ID3A director.

"We have a diverse range of skillsets, including remote sensing, data analytics, working with large and small machines, and economic responses," said Sharda, who also taught Koch during his time at K-State. "There's a whole team of people, and they're all directly or indirectly involved with ID3A. It's an amazing opportunity for us to put a pin on the map."

Through each of the three pillars, Kelly Hills and K-State will collaborate on innovative ways to scale up the technology and reduce costs.

Kelly Hills Unmanned Systems partners with companies like Hylio, a Texas-based American drone manufacturer.

Farmers juggle a variety of equipment, input and operational costs, and typically aren't looking to spend more, Sharda said.

"But they are looking to spend smarter, and this is a perfect spot for us to help make a business case for this technology," Sharda said.

Long-term, the collaboration will result in resources, tools and education that familiarize, train and encourage farmers and other interested industry partners in the use of uncrewed aerial systems at scale.

"When you look at how much agriculture exists within Kansas, it's crucial to have a pipeline of folks who can provide additional support in industry areas like fertility, pest protection or crop monitoring — all those services that help support an industry that is half of Kansas' GDP," McCornack said.

For Koch, there's a sense of personal satisfaction in working with professors he learned from and appreciated, while also serving a state he loves.

Having grown up on a technology-forward farm, he's seen the transformative power of next-generation agricultural technology in Kansas, and he wants Kelly Hills and K-State to unlock that innovation for the world.

"We're early in it, but with a relationship like this, we can build on K-State's mission to serve people across Kansas and the world as a land-grant university," Koch said. "It's a unique state and position for K-State to be in to do research that benefits farmers across the wide variety of regions in Kansas, and I see a future where we can work together and bring that value back for everyone."

<figure>
 <img src="https://media.eaglewebservices.com/public/2026/1/1767839619914.jpeg" alt="In a new partnership between K-State's Institute for Digital Agriculture and Advanced Analytics and Kelly Hills Unmanned Systems, the two organizations are leveraging each other's strengths in areas such as industry engagement, research expertise and more. (Courtesy K-State News and Communication Service)" />
 <figcaption>In a new partnership between K-State's Institute for Digital Agriculture and Advanced Analytics and Kelly Hills Unmanned Systems, the two organizations are leveraging each other's strengths in areas such as industry engagement, research expertise and more. (Courtesy K-State News and Communication Service)</figcaption>
 </figure>RAFAEL GARCIA K-State News and Communications ServicesIn an age where fast-moving, low-flying unmanned drones can spray crops miles away from a base station, Lukas Koch emphasizes that farmers still get their boots dirty.Drones are simply the next frontier in agricultural technology, Koch said. Decades of advancements in farming technology, techniques,&nbsp;and tools&nbsp;enable&nbsp;one farmer to&nbsp;accomplish&nbsp;work that, less than&nbsp;a century ago, required dozens of people to do.<figure>
 <img src="https://media.eaglewebservices.com/public/2020/9/1600284821318.jpeg" alt="<a href="https://www.dieselfuelinjectionrepair.com/diesel-fuel-injector-rebuilds?useYB=2,4&amp;cam=ppc-m-m178243-c851458-g-">Click here to visit Diesel Control Technicians website</a>" />
 <figcaption><a href="https://www.dieselfuelinjectionrepair.com/diesel-fuel-injector-rebuilds?useYB=2,4&amp;cam=ppc-m-m178243-c851458-g-">Click here to visit Diesel Control Technicians website</a></figcaption>
 </figure>But&nbsp;it's still a farmer's calloused hands that sort through soil, steer a tractor's wheel or&nbsp;guide&nbsp;a drone's controls,&nbsp;highlighting the&nbsp;need to find the best ways to&nbsp;bring&nbsp;innovations into&nbsp;the&nbsp;hands&nbsp;of farmers.That's why Kansas State University's&nbsp;<a href="https://www.k-state.edu/engagement/innovation-and-partnerships/interdisciplinary-institutes/digital-ag-advanced-analytics/">Institute for Digital Agriculture and Advanced Analytics</a>, or ID3A, is partnering with&nbsp;<a href="https://kellyhills.us/about/">Kelly Hills Unmanned Systems</a>&nbsp;to develop the next generation of precision agriculture alongside those who will implement it.<figure>
 <img src="https://media.eaglewebservices.com/public/2026/1/1767839784952.jpeg" alt="Lukas Koch, CEO of Kelly Unmanned Systems, presents on the Pyka — the largest commercial drone approved by to operate in the U.S. by the Federal Aviation Administration — at the AI in Kansas Ag Conference, co-hosted by ID3A and K-State Extension in summer 2025. (Courtesy K-State News and Communications)" />
 <figcaption>Lukas Koch, CEO of Kelly Unmanned Systems, presents on the Pyka — the largest commercial drone approved by to operate in the U.S. by the Federal Aviation Administration — at the AI in Kansas Ag Conference, co-hosted by ID3A and K-State Extension in summer 2025. (Courtesy K-State News and Communications)</figcaption>
 </figure>Kelly Hills, K-State ID3A collaboration builds research, engagement and commercializationAs CEO of Kelly Hills, established in 2024 by Heinen Brothers Agra Services and based in northeast Kansas, Koch has worked to grow the company into a national leader,&nbsp;<a href="https://kellyhills.us/about/">building connections</a>&nbsp;between the companies and organizations developing cutting-edge precision agriculture technologies and the farmers who can put them to valuable use."A fantastic place for that to happen is at the university level," said Koch, who is also a 2018 and 2019 K-State alumnus. "A&nbsp;public-private partnership between a company like Kelly Hills and a university like K-State allows for this sandbox where all of this can come together, leveraging the reach of K-State Extension and its research."Matching the strengths of each organization, the collaboration focuses on three key pillars:<ol>
 <li>Research and development — K-State and Kelly Hills will collaborate on unmanned aerial technology research for precision agriculture, focusing on areas like optimized aerial spraying for crop protection, remote sensing methods, data analytics integration and autonomous navigation, among other areas.</li><li>Community engagement — The partners will work together to engage agricultural communities, policymakers and industry stakeholders through educational outreach, drone demonstration events and technology awareness programs — all aimed at promoting the safe, effective and sustainable adoption of unmanned aerial systems in farming operations.</li><li>Industry demonstration and technology transfer — Through real-world demonstrations and field trials, K-State and Kelly Hills will help promote the use of unmanned aerial systems and encourage the adoption and commercialization of emerging UAS technologies within the agricultural sector.</li>
 </ol>Besides&nbsp;its extensive network of industry connections, Kelly Hills is also a valuable partner for K-State&nbsp;because of&nbsp;<a href="https://kellyhills.us/test-range/">its nearly 50,000-square-mile test range</a>&nbsp;and experience with the Pyka Pelican 2 —&nbsp;the world's largest autonomous agricultural aircraft and the largest uncrewed aerial system authorized by the FAA for commercial use.But one of the company's biggest assets is its ability to connect with on-the-ground farmers, said&nbsp;<a href="https://entomology.k-state.edu/about/people/faculty/McCornack-Brian.html">Brian McCornack</a>, an ID3A director at K-State."They're creating a lot of excitement around what they're doing," McCornack said. "They have the ears of the producers in their area, and they're growing excitement beyond that. When you have that kind of excitement and investment from farmers, it makes it easier for us to partner with farmers, listen to their needs and figure out solutions together with them."<figure>
 <img src="https://media.eaglewebservices.com/public/2026/1/1767839941430.jpeg" alt="Brian McCornack, a director for K-State's ID3A, said the institute's partnership with Kelly Hills Unmanned Systems allows the university to work with a company that "has the operational resources and connections to on-the-ground partners and is pushing the envelope for autonomous systems." (Photo courtesy K-State News and Communications)" />
 <figcaption>Brian McCornack, a director for K-State's ID3A, said the institute's partnership with Kelly Hills Unmanned Systems allows the university to work with a company that "has the operational resources and connections to on-the-ground partners and is pushing the envelope for autonomous systems." (Photo courtesy K-State News and Communications)</figcaption>
 </figure>Creating an uncrewed aerial systems pipelineIn addition to K-State's expertise in agriculture and unmanned aerial systems, K-State will play a big role in helping Kelly Hills work with the large data sets collected from farmers' lands, said Ajay Sharda, professor of biological and agricultural engineering and an ID3A director."We have a diverse range of skillsets, including remote sensing, data analytics, working with large and small machines, and economic responses," said Sharda, who also taught Koch during his time at K-State. "There's a whole team of people, and they're all directly or indirectly involved with ID3A. It's an amazing opportunity for us to put a pin on the map."Through each of the three pillars, Kelly Hills and K-State will collaborate on innovative ways to scale up the technology and reduce costs.<figure>
 <img src="https://media.eaglewebservices.com/public/2026/1/1767840066955.jpeg" alt="A large drone sits on a lawn, preparing to take off. (Photo courtesy K-State News and Communications)" />
 <figcaption>A large drone sits on a lawn, preparing to take off. (Photo courtesy K-State News and Communications)</figcaption>
 </figure>Kelly Hills Unmanned Systems partners with companies like Hylio, a Texas-based American drone manufacturer.Farmers juggle a variety of equipment, input and operational costs, and typically aren't looking to spend more, Sharda said."But they are looking to spend smarter, and this is a perfect spot for us to help make a business case for this technology," Sharda said.Long-term, the collaboration will result in resources, tools and education that familiarize, train and encourage farmers and other interested industry partners in the use of uncrewed aerial systems at scale."When you look at how much agriculture exists within Kansas, it's crucial to have a pipeline of folks who can provide additional support in industry areas like fertility, pest protection or crop monitoring — all those services that help support an industry that is half of Kansas' GDP," McCornack said.For Koch, there's a sense of personal satisfaction in working with professors he learned from and appreciated, while also serving a state he loves.Having grown up on a technology-forward farm, he's seen the transformative power of next-generation agricultural technology in Kansas, and he wants Kelly Hills and K-State to unlock that innovation for the world."We're early in it, but with a relationship like this, we can build on K-State's mission to serve people across Kansas and the world as a land-grant university," Koch said. "It's a unique state and position for K-State to be in to do research that benefits farmers across the wide variety of regions in Kansas, and I see a future where we can work together and bring that value back for everyone."

Sky-high innovation, boots-on-ground farmer insight

KIM BALDWIN McPherson County farmer and rancher

It seems as if we just wrapped up our fall harvest and now we have started a whole new year.

While we have officially entered the winter season on the farm where things slow down for us just a bit, there’s still plenty to do. 

There are a few fields in our area that still need to be harvested, but the majority of the farms in our area have the grain out of the fields and cattle have been moved in to graze the remaining stalks for a few months this winter.

While I grew up helping feed cattle over the winter months, breaking ice and occasionally bringing a calf inside to warm up or feed it with a tube, my winters are now void of that.

A handful of years ago we transitioned to 100 percent fall calving. We no longer bundle up in multiple layers of clothing to conduct routine checks in the darkness of winter for newly born calves.

While I miss having my children experience that season, I’m thankful our cattle have a place to graze during the winter and get bred before they return to our location in late spring. 

We may not be monitoring the arrival of newborn calves during the winter months any longer, but we are preparing for the arrival of our next group of lambs.

The ewes are definitely showing signs that our winter lambing season is quickly approaching. And while we might not have calves warming up in the mud room any longer, there’s always a chance a little lamb or two will be brought inside allowing my kids the opportunity to dry them off, warm them up or even bottle-feed a baby or two.

Before these little lambs start arriving, the goal is to have the maternity pens prepped and ready. The pens are inside the barn and provide a warmer experience for everyone involved. The warming lamps also need to be tested and set. Hay and grain also need to be moved closer to where we’ll be spending more time at for the next few months.

Who will lamb first? How many will she lamb? Will we have enough room for all the babies? What’s the weather look like? 

There are so many questions that my family is starting to ask. While we don’t know the answers to any of the questions yet, we will surely know some of them soon. 

It’s always an exciting time as we prepare for and await the first arrivals of the winter lambing season.

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 </figure>KIM BALDWIN McPherson County farmer and rancherIt seems as if we just wrapped up our fall harvest and now we have started a whole new year.While we have officially entered the winter season on the farm where things slow down for us just a bit, there’s still plenty to do. There are a few fields in our area that still need to be harvested, but the majority of the farms in our area have the grain out of the fields and cattle have been moved in to graze the remaining stalks for a few months this winter.<figure>
 <img src="https://media.eaglewebservices.com/public/2020/9/1600284821318.jpeg" alt="<a href="https://www.dieselfuelinjectionrepair.com/diesel-fuel-injector-rebuilds?useYB=2,4&amp;cam=ppc-m-m178243-c851458-g-">Click here to visit Diesel Control Technicians website</a>" />
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 </figure>While I grew up helping feed cattle over the winter months, breaking ice and occasionally bringing a calf inside to warm up or feed it with a tube, my winters are now void of that.A handful of years ago we transitioned to 100 percent fall calving. We no longer bundle up in multiple layers of clothing to conduct routine checks in the darkness of winter for newly born calves.While I miss having my children experience that season, I’m thankful our cattle have a place to graze during the winter and get bred before they return to our location in late spring. We may not be monitoring the arrival of newborn calves during the winter months any longer, but we are preparing for the arrival of our next group of lambs.The ewes are definitely showing signs that our winter lambing season is quickly approaching. And while we might not have calves warming up in the mud room any longer, there’s always a chance a little lamb or two will be brought inside allowing my kids the opportunity to dry them off, warm them up or even bottle-feed a baby or two.Before these little lambs start arriving, the goal is to have the maternity pens prepped and ready. The pens are inside the barn and provide a warmer experience for everyone involved. The warming lamps also need to be tested and set. Hay and grain also need to be moved closer to where we’ll be spending more time at for the next few months.Who will lamb first? How many will she lamb? Will we have enough room for all the babies? What’s the weather look like? There are so many questions that my family is starting to ask. While we don’t know the answers to any of the questions yet, we will surely know some of them soon. It’s always an exciting time as we prepare for and await the first arrivals of the winter lambing season."Insight" is a weekly column published by Kansas Farm Bureau, the state's largest farm organization whose mission is to strengthen agriculture and the lives of Kansans through advocacy, education and service.